**We will be open to the public for dinner this Friday Night 7/13/12 with a new menu! Et Voila will be featuring an Exciting Special for the evening:
Special Entree Item
8oz Australian Lobster Tail
&
6oz Prime Organic Flat Iron Beef
Served together with Potatoes au Gratin & Vegetables
$32 per person
*Other menu choices will be available*
Come in to Et Voila & indulge yourself in this fantastic meal!
Call 805-544-FOOD (3663) to make reservations!
**Saturday 7/14/12 we are Celebrating Bastille Day! We will be open for Lunch & Dinner with all of our favorite French Classics!
Dinner Menu 3 Course $38 per person
First Course:
Pheasant Country Pate
Salade Nicoise
Steak Tartare
Steamed Mussels
Buffet Main Course:
Coq au Vin
Bavette au Roquefort (sliced prime flat iron steak with Roquefort sauce)
Dover Sole Meuniere
Choice of Dessert
~We will also have the wonderful Delilah as our musical entertainment for the evening! She will be singing in the style of the Great French Singer Edith Piaf!
Here is a link to her website:
~For Lunch & Dinner we will feature 4 French Wines.
2 White & 2 Red available by the glass & by the bottle.
Bottle Price $30
Glass Price $8
No comments:
Post a Comment