Tuesday, May 7, 2013

Mother's Day Brunch Menu

~ET VOILA'S MOTHER'S DAY BRUNCH~
Exceptional Menu Below:
Mother's Day Brunch at Et Voila Restaurant
Sunday, May 12th, 2013
10:00 - 3:00
Choice of First Course or Appetizer
Soup
Salad
Bagel and Smoked Salmon
Fresh Fruit
 
Choice of Main Course
Crab Benedict
Cold Poached Salmon Salad
Braised Lamb
Chicken Basquaise
Grilled Prime Flat Iron
Crisp Duck Salad with Dried Fruit & Blackberry Vinaigrette
Choice of Desserts
 
$29 per person & $14 for children
*Special Children's Menu will be available also*