**We will be open to the public for dinner this weekend, Friday 6/29 & Saturday 6/30. This will be the last weekend to have Foie Gras! For all of you Foie Gras lovers, I am sure you are aware that the sale of Foie Gras will stop after June 30th. So lets have it go out with a bang! Come in to Et Voila and enjoy this delicacy one last time! Menu details are not available yet as Chef Jose is trying to keep it new and exciting for you. So ask about the details when you call to make your reservations!
3 Course Foie Gras Dinner Menu
$42 per person
We will also be featuring a brand new
Summer Menu
Please call to make your reservations for this special occasion! 805-544-FOOD (3663)
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